The essential oils of Xylopia aethiopica, Monodora myristica, Zanthoxylum xanthoxyloïdes and Z. leprieurii, four Cameroonian plants used as spices in local … The flowers of Monodora myristica look very much like those of an orchid (hence the common name of 'African orchid nutmeg'), and the fruit is a … your own Pins on Pinterest Spencer Le Marchant Moore, the English botanist who first formally described the species using the basionym Uvaria asterias, did not explicitly explain the epithet, but was likely referencing the star-like appearance of its flower’s petals. The major compounds found in the essential oil from the seeds are α-phellandrene, α-pinene, myrcene, limonene and pinene. [5], The odour and taste of the Monodora myristica seed is similar to nutmeg and it is used as a popular spice in the West African cuisine. Monodora crispata is a species of plant in the family Annonaceae. The three inner petals are almost triangular and form a white-yellowish cone which on the outside is red-spotted and green on the inside. In former times, its seeds were widely sold as an inexpensive nutmeg substitute. Henri Ernest Baillon, the French botanist who first formally described the species, named it after the French naturalist and explorer Alfred Grandidier who collected the specimen Baillon examined. Kanara Nutmeg is endemic to the Western Ghats. N/A. Key Words: Afzelia africana, Monodora myristica, Fruit Tree Crops, Pre-Sowing Treatments, Screen House Introduction Seeds are still important starting materials for the propagation of many vital tree species. Equal volume of oil samples were subjected to different concentration of extract treatment (0.2ml,0.4ml, 0.6ml, 0.8ml, 1.0ml using syringe. Iš jo gaminami maisto priedai (kvėpikliai). Monodora grandidieri is a species of plant in the family Annonaceae. Thomas Couvreur, the botanist who first formally described the species, named it after its spear shaped petals. Monodora undulata is a species of plant in the family Annonaceae. It has been reported to be used as a traditional medicine by the Giriama and Digo people of Kenya. It is widely grown across the tropics including Guangdong and Yunnan in China, Taiwan, Indonesia, Malaysia, Grenada in the Caribbean, Kerala in India, Sri Lanka and South America. This is now less common outside its region of production. Interpreting Wetland Status. [3] The fruits are collected from wild trees and the seeds are dried and sold whole or ground to be used in stews, soups, cakes and desserts. Related Links. Dunal [family ANNONACEAE] ... 1/2– 1/3 as long as the outer petals. [3] More Accounts and Images; ARS Germplasm Resources Information Network (MOMY) Integrated Taxonomic Information System (MOMY) Wildlife. [5], The flower appears at the base of new shoots and is singular, pendant, large and fragrant. [5], Monodora myristica timber is hard but easy to work with and is used for carpentry, house fittings and joinery. [2] In former times, its seeds were widely sold as an inexpensive nutmeg substitute. The fruit is suspended on a long green stalk with numerous seeds embedded in whitish sweet smelling pulp. Monodora myristica. The pulp of the fruit is eaten locally. Monodora myristica, commonly known as calabash nutmeg, ehuru, Jamaican nutmeg, nuscade de Calabash, ariwo, airama, African nutmeg and African orchid nutmeg is a tropical shrub of the Annonaceae or custard apple family of flowering plants. The leaves are alternately arranged and drooping with the leaf blade being elliptical, oblong or broadest towards the apex and tapering to the stalk. myristica in the breaking of seed dormancy of these crops are recommended. Monodora minor is a species of plant in the family Annonaceae. Its pollen is shed as permanent tetrads. Monodora myristica is a widespread and attractive small tree with very decorative flowers appearing just before the leaves. They are petiolate and can reach a size of up to 45 x 20 cm. The fruit is suspended on a long green stalk with numerous seeds embedded in whitish sweet smelling pulp. Monodora myristica is a widespread and attractive small tree with very decorative flowers appearing just before the leaves. Myristica fragrans is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. The California nutmeg, Torreya californica, has a seed of similar appearance, but is not closely related to Myristica fragrans, and is not used as a spice. In 1897, Monodora myristica was introduced to Bogor Botanical Gardens, Indonesia, where the trees flower on a regular basis but no fruit could yet be collected. It is attached to a long stalk which is up to 60 cm long. It is native to Cameroon, Equatorial Guinea, Gabon, Ghana, Guinea, Ivory Coast, Liberia, Nigeria, and Sierra Leone. The fruit is suspended on a long green stalk with numerous seeds embedded in whitish sweet smelling pulp. N/A. [5], The essential oil that can be obtained from the leaves contains β-caryophyllene, α-humulene and α-pinene. Monodora myristica, the calabash nutmeg, is a tropical tree of the family Annonaceae or custard apple family of flowering plants. See "Status", "Confidence level", "Source" for definitions. [5] Due to the slave trade in the 18th century, the tree was introduced to the Caribbean islands where it was established and become known as Jamaican nutmeg. PDF | Monodora myristica and Tetrapleura tetraptera are cherished in many Nigerian dishes. This is now less common outside its region of production. This medium to large size tree has a lush crown. The use Fruits grey-green, lumpy-roundish, up to 55 mm in diameter, fleshy, edible but not palatable. Myristica fragrans - Nutmeg . a.k.a. Monodora myristica, the calabash nutmeg, is a tropical tree of the family Annonaceae or custard apple family of flowering plants. Inside the fruit are the numerous oblong, pale brown seeds which are usually 1.5 cm long and … Monodora carolinae is a species of plant in the family Annonaceae. It has a clear trunk and branches horizontally. It is native to Tanzania. Monodora angolensis - Angolan Monodora . atitikmenys: lot. Wetland Status. It is native to Cameroon. The flower’s sepals are red-spotted, crisped and 2.5 cm long. Heinrich Gustav Adolf Engler and Ludwig Diels, the German botanists who first formally described the species, named it after its small stature. African Nutmeg Monodora myristica (Ehuru) belongs to the Anonacea family. Heinrich Gustav Adolf Engler, the German botanist who first formally described the species, named it after its curly petal margins. It is native to Mozambique and Tanzania. The pedicel bears a leaf-like bract and can reach 20 cm in length. The major compounds found in the essential oil from the seeds are α-phellandrene, α-pinene, myrcene, limonene and pinene. Palisot de Beauvois the botanist and entomologist who first formally described the species using the basionym Xylopia undulata, named it after the wavy margins of its petals. It contains approximately 15 species, distributed throughout tropical Africa. [7]. The flower’s sepals are red-spotted, crisped and 2.5 cm long. Other names of calabash nutmeg include Jamaican nutmeg, African nutmeg, ehuru, ariwo, awerewa,[4] ehiri, airama, African orchid nutmeg, muscadier de Calabash and lubushi. The tree is particularly valued for its aromatic seed, which is used as a condiment, medicinally, and also to make rosaries and necklaces. It is native to Tanzania. World Checklist of Selected Plant Families, "Pollen morphology within the Monodora clade, a diverse group of five African Annonaceae genera", Recipe for West African 'Fish Rub' incorporating Calabash Nutmeg, Recipe for Nigerian 'Isi Ewu' (Goat Stew) incorporating Ehuru. Monodora myristica, the calabash nutmeg, is a tropical tree of the family Annonaceae or custard apple family of flowering plants. Huge, oblong leaves are particularly handsome. [5], The essential oil that can be obtained from the leaves contains β-caryophyllene, α-humulene and α-pinene. A medium-sized or large tree from tropical Africa known for its aromatic seeds that can be used as a substitute for nutmeg and are an ingredient for stews in Nigerian cuisine. , 2009). Hexalobus bussei is a species of plant in the family Annonaceae. Monodora tenuifolia is a species of plant in the family Annonaceae. Monodora myristica Filed as Monodora myristica (Gaertn.) Syzygium aromaticum - Clove . It is widely distributed from Africa to Asia, Central and South America and Australia (Omobuwajo et al, 2003). [3] [5], The calabash nutmeg tree grows naturally in evergreen forests from Liberia to Nigeria and Cameroon, Ghana, Angola and also Uganda and west Kenya. The Myristicaceae are a family of flowering plants native to Africa, Asia, Pacific islands, and the Americas and has been recognized by most taxonomists. Hardiness. Jamaica Nutmeg. George Bentham, the English botanist who first formally described the species, named it after its slender leaves. A superb, if terse, resource, it is also available electronically on the Web - see http://www.aluka.org/. Cananga odorata, known as the cananga tree, is a tropical tree that is native to India, through parts of Indochina, Malaysia, the Philippines and Indonesia, to Queensland, Australia. [5], The odour and taste of the Monodora myristica seed is similar to nutmeg and it is used as a popular spice in the West African cuisine. Its pollen is shed as permanent tetrads. It is native to Angola, Benin, Cameroon, the Central African Republic, the Democratic Republic of the Congo, Equatorial Guinea, Gabon, Ghana, Guinea-Bissau, Ivory Coast, Kenya, Liberia, Nigeria, the Republic of the Congo, Sierra Leone, Sudan, Tanzania, Togo and Uganda. Nutmeg is the seed or ground spice of several species of the genus Myristica. Monodora myristica Family: Annonaceae Calabash Nutmeg, Jamaica Nutmeg Origin: West Africa. The calabash nutmeg tree grows naturally in evergreen forests from Liberia to Nigeria and Cameroon, Ghana, Angola and also Uganda and west Kenya. It is sometimes called the "nutmeg family", after its most famous member, Myristica fragrans, the source of the spices nutmeg and mace. The seed is oblong and pale brown when fresh with a … In 1897, Monodora myristica was introduced to Bogor Botanical Gardens, Indonesia, where the trees flower on a regular basis but no fruit could yet be collected. [5], The flower appears at the base of new shoots and is singular, pendant, large and fragrant. [7], World Checklist of Selected Plant Families, "Pollen morphology within the Monodora clade, a diverse group of five African Annonaceae genera", Recipe for West African 'Fish Rub' incorporating Calabash Nutmeg, Recipe for Nigerian 'Isi Ewu' (Goat Stew) incorporating Ehuru, https://en.wikipedia.org/w/index.php?title=Monodora_myristica&oldid=994752458, Flora of the Democratic Republic of the Congo, Plants used in traditional African medicine, Taxonbars with automatically added basionyms, Creative Commons Attribution-ShareAlike License, This page was last edited on 17 December 2020, at 10:33. Brazilian nutmeg, the fruit of a lauraceous tree, Cryptocarya moschata. It is native to equatorial Africa. Customers also viewed. Food. [6] The flower is pollinated by insects. They emerge purple and turn deep green, with metallic green underneath. The corolla is formed of six petals of which the three outer reach a length of 10 cm and show curled margins and red, green and yellow spots. Monodora myristica is a large deciduous tree (up to 35 m) and has a wide canopy of green leaves and stunning flowers. In medicine, the bark is used in treatments of stomach-aches, febrile pains, eye diseases and haemorrhoids. It is attached to a long stalk which is up to 60 cm long. The genus Monodora is in the family Annonaceae in the major group Angiosperms (Flowering plants). The leaves are alternately arranged and drooping with the leaf blade being elliptical, oblong or broadest towards the apex and tapering to the stalk. It is valued for the perfume extracted from its flowers, called ylang-ylangEE-lahng-EE-lahng, which is an essential oil used in aromatherapy. The seeds contain 5-9% of a colourless essential oil. The seeds contain 5-9% of a colourless essential oil. It is native to Kenya, Malawi, Mozambique, Somalia, and Tanzania. 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