It looks so, so tasty! Okay, it’s not as easy as unwrapping the store bought pastry, but he makes it look and sound so much better than that. Bake the If You Want to Come to Croatia Here Are Ideas For Things To Do In Croatia to Get You Started, A Massive List of Things to do in Croatia, Bijela Pita (White Slice Traditional Cake), Buredžici: Meat Pie Topped With Sour Cream, Yogurt & Garlic, Oblatne s Čokoladnom Karamel Kremom (Tort Wafers Cake), Croatian Plum Dumplings Recipe (Knedle sa Šljivama), Croatian Recipe: How to Make Labinski Krafi, Coronavirus Rules & COVID-19 Updates Croatia, 300-350mls lukewarm water (1 1/4 - 1 1/2 cups), Half teaspoon chopped rosemary, fresh is best, Take a large bowl and combine the flour and the salt, Add the water bit by bit, mixing until the mixture forms a dough, Knead the dough for around five minutes, until it turns quite stretchy, Split the dough mixture into batches of four and press down to flatten, You need to find a bowl or a pan which is large enough to hold the dough when it is piled up on top of each other, Add a little bit of vegetable oil to the pan or bowl and put the first flattened piece of dough inside, Add a bit more oil (not too much), and add another piece of dough – repeat until you’ve done the same with all four pieces, Add more vegetable oil on top of the last piece and place to one side to rest, Preheat your oven to around 200°C (390°F). I was skeptical that it will taste that good, though many who tried this recipe before me were thrilled by the taste and the look. Defrost spinach and squeeze all liquid out. Explore. It certainly can be done with apples. This looks delicious – I’m practically drooling. So, here is an easy to make Croatian burek recipe. I just discovered your blog and had to say that I absolutely love burek. A phyllo pastry filled with either cheese, meat, potato, spinach, apple…. This looks wonderful! I love your recipes! Embarrassingly enough, of all the Croation language I tried to take in during my visit, what stays with me is “Daj mi jedan burek!”, Best food for hangover or getting out of a bar at 5am. I’m so intrigued, and I can’t wait to try it. Food And Drink. xD, just kidding, maybe he decides he wants to give it a go. I think I’d have to scrub the floor as it would be the only surface large enough! Mar 14, 2019 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. Hi there! 2 Garlic cloves. Try it out and let me know in the comments how you liked it. Rip spinach and mix into bowl with cheddar then add cottage cheese, milk or cream, eggs, seasing and nutmeg. He hasn’t had the chance yet to try and make it, but I did make burek once before, not completely from scratch (like you I used the store bought philo dough). If we specifically want the meat one, we say Burek s mesom. Prep Time 20 minutes. Each nation adapted the basic recipe into many forms: pita, burek, strukli, etc. Add spinach and pulse a few times. It clearly is of Turkish origin and every country there has its own variation. There is a story that, if you go to Sarajevo (capital of BiH) and order burek sa sirom (cheese burek) you will get burek (meat) and a piece of cheese. World Cuisine. Mar 14, 2019 - Bosnian burek or sirnica is a comforting & satisfying spinach and cheese pie made with coiled phyllo dough. $5. Se prasuvam dali mak I Cro burek Imaat ist recept! Author Elena Szeliga. Put cheeses, onion, eggs, cumin, nutmeg, and pepper in the food processor. . Each type of filling gives the pita a different name. You can use more feta cheese if you want, as well. I made the cottage cheese optional as I don’t always add it, but it tastes great both ways. Croatian Recipes.. I BUREK JE SAMO S MESOM,SVE OSTALO SU PITE. Ingredients for a 28cm (11 inch) borek: Vegan feta: 2 blocks of very firm tofu (about 400 g) 2 lemons, the juice 4 tsp oregano 8 tsp salt 4 tsp thyme This method looks doable, except I have no idea where I’d put a meter of dough in my tiny Barbie dream house kitchen. They can be formed into horseshoe shapes, coils, cylinders or round pies, or baked in rectangular pans and cut into squares. Chop spinach and put in a big glass bowl. Add the spinach, salt and pepper. Meat. Yes, it is possible to buy it almost everywhere, but the same is with pizza, soparnik, McDo and so on. My mom always made swirled burek, most times it was individual swirls which are fun to make as well! 14 ingredients. For example, in Bosnia it has to be filled with meat to be called a burek. Will have to ask the husband if he had any while in Croatia and perhaps we’ll give it a go ourselves. YOu know what Adelina, I have not had either of those so I actually have no idea BUT You have inspired me to try and find Out…. Such great memories. If it has anything else, it is only called pita. But this page took me back to Athens forty years ago and revelling in burek filled with feta cheese, yoghurt or cottage cheese and rigani, I think Anyway, I made both the cheese version and the meat version (using lamb and diced carrot with dill) with store-bought filo I will admit, and they were wonderful even though I folded the filo wrongly and they leaked! I left when I was 5 (OMG! Spoon 1 tbsp of the spinach mixture 1/2 inch (1 cm) from end of 1 strip. Preheat oven to 350. Mar 18, 2015 - You can't miss trying burek when in the Balkans - and you'll fall in love. In this case it was John who did the hard work – I just shared it. Xx. 14 ingredients. Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Spinach burek is one of my all time favourite bureks! and that samosas take over from there from Pakistan to Bangladesh. Get 25% off 9-in-1 smart scales
Take a mixing bowl and add in both kinds of cheese, combining together, Take a large pan and heat up the oil over a medium heat, Now, add the mince and cook for around 2 minutes, stirring regularly, Now, add the potato, the rosemary, the garlic, and the paprika, and stir to combine, Add the salt and continue to cook, ensuring the beef mince is cooked through, Once cooked, drain the beef with a sieve to get rid of any excess oil and press down to dry it out. Burek with cheese exists. Croatian meal similar to this are “štrukli”. Jun 1, 2013 - Spinach burek is one of my all time favourite bureks! That way you can skip your next meal. Rip spinach and mix into bowl with cheddar then add cottage cheese, milk or cream, eggs, seasing and nutmeg. It’s not exactly very healthy, but on the upside, if you eat a big slice of burek… We travel all over seeking out food, accommodation and the best things to do in the Balkans so you’ll save time travel planning & travel like a local. What a cool substitute idea. Ok, my second comment today. So, here is an easy to make Croatian burek recipe. in fact almost anything. Croatian Recipes .. 2 … Okay, good to know. Leave the spinach to sit for about 10 minutes to allow the salt to draw out the water from the vegetable. Ingredients. Meat. Return the meat-onion mixture to skillet and add the parsley, salt, and pepper and cook … As you can see by all of the comments, it was a huge HIT. for America via France. As far as I know, only Serbia and Croatia have distinguishing names (ie sirnica for cheese, etc) everyone else there uses a name equivalent to “burek/borek with”- so it’s all burek with cheese, burek with meat, burek with whatever. Recipe by Chasing the Donkey | Croatia The Balkans & Beyond . Just like the ladies made. I have been I Sarajevo many times and I had burek sa sitcom/cheese. Thank goodness food has no boundaries…. Croatian Recipes. Sorry to hear Maureen. Assembly Warm clarified butter if it has begun to solidify. Especially the step-by-step process. I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn fees by linking to Amazon.com and affiliated sites. Tried my hand at making kipfel today. Thank you. It looks delectible and as for making phyllo – well I once watched Julia do it… a lot of butter, rolling, butter, rolling. Have to hide this from my husband unless I want to wind up making burek on a daily basis. For the filling: 2 tablespoons olive oil 2 cloves garlic minced 1 medium-sized onion chopped 500 grams or 17.5 oz spinach … 1 Half tsp Rosemary. So, here is an easy to make Croatian burek recipe. that pastry does not look easy to stretch and needs experience hands, Ohhh yes, much easier to eat it… but isn’t everything , HA! Might have to give this a go myself! And I am also intimidated by phyllo dough. Baking & Spices. World Cuisine. 1 Onion, medium. Did you know burek stayed after the Ottomans (Turks) left. Meat. Thank u for your excellent site. This Serbian recipe for meat burek or burek sa mesom is made with ground beef, pork, and lamb. Refrigerated. Julie does it best Spinach burek is one of my all time favourite bureks! I’ll have to make a bee line for Bosnia.. as I love this stuff! 1 Half tbsp Paprika, smoked. Transfer beef to a large bowl and stir in potato and onion. So good! . It is from Bosnia. I just wanted to let you know that pita and burek is not the same thing. Required fields are marked *. This was the one and only time i made burek, so I can safely say the dough is beyond easy to stretch and you don’t need experienced hands. . Please learn about the original bureks called börek in their native Turkey. Anyway, now I know how to prepare it myself, as the explanation and pictures are excellent. 1 Egg, large. And do not worry for the pastry! Preheat oven to 350. As with all of the Croatian recipes I share, there are a gazillion ways to make the same thing, but this one to me is a standout! Mar 18, 2018 - You can't miss trying burek when in the Balkans - and you'll fall in love. Any chance of pictures when u get to the pentagon instructions? Well, I actually grew up with it as lakror which is a traditional Albanian type. Food And Drink. Burek for those of you who do not know, is filo (phyllo) pastry filled with either cheese, meat, potato, spinach, apple…. in fact almost anything.. Burek is the food you eat for breakfast, lunch, dinner or just as a snack. This is one of popular pastries in all regions of Western Balkan countries. Gather the ingredients. Keyword boerek, börek, borek recipe, spinach feta pie, turkish boerek. SJ, I had to come look at your site for some Croatian cooking inspiration. Your man cooks too? If you google images for ‘filo pastry’, all you get is store-bought filo. If I had time waiting out a bura, I’d probably give it a shot. BBC Good Food Show Summer Save 25% on early bird tickets. What did he think? Burek can be eaten at any time but is normally perceived and best suited as a breakfast dish. I remember while I was growing up and my mom would make this every Sunday! Food and Drinks. Yes, give me anything alcoholic or deep fried and I am yours. So, here is an easy to make Croatian burek recipe. If you are persistent you get better and better at it and also the oven settings made a difference…no fan just heat to get it crunchy. So, here is an easy to make Croatian burek recipe. Those that have tried have said they are like old school. . My new brother in law is from Croatia and loves the food from his home.. Burek is the fucking best food in Croatia, you cant remake Burek , I’ve tried (and loved) Burek in #Croatia, #Bosnia & #Montenegro – will try the #Slovenian version next month . My dad was croatian but i was born in sydney. Explore. Keyword boerek, börek, borek recipe, spinach feta pie, turkish boerek. I don’t have an exact recipe as I have never done it. WASH HANDS (This recipe requires you to work with the food directly with your hands). sprinkle top later with milk and bake at 200c for 10-15 mins then 180c for 10-15 mins. I love spanakopita, so I add in spinach, onions and sometimes mushrooms . Wash and drain spinach. I’m tempted to try this. If I have cottage cheese I will use it but I won’t go out to buy it if I don’t have any. I love burek! For appetizer or snack, cut puff pastry into. Nov 5, 2016 - You can't miss trying burek when in the Balkans - and you'll fall in love. . Simply roll up the dough with the filling bake. ANYTIME! 1.5k. That is false. Good thing it’s lunchtime, because now I’m off to eat something. Add the chopped onion and cook until fragrant, 3-5 minutes. Recipe by Chasing the Donkey | Croatia The Balkans & Beyond . Did she just chop the courgettes up into small pieces? Interesting to note that burek ranges across from Greece to Iran . Meat. World Cuisine. Though is very popular in all Balkan countries. So, here is an easy to make Croatian burek recipe. Hi! 1 Potato. Macedonia, Romania, Russia and Serbia. In Serbia, Macedonia, Croatia and Slovenia, burek is made by alternating layers of dough with other fillings in a circular baking pan. Explore . 1 Onion, medium. Based on my sources , the recipe for "round" burek was developed in the Serbian town of Niš. Chop spinach and put in a big glass bowl. I was born in Zadar, but my family is from Kukljica. But then, I stumbled upon an easy peasy way to make the filo pastry. Gather the ingredients. So, here is an easy to make Croatian burek recipe. Explore. I am looking forward to seeing what ‘Sue’ changes you make , So am I! 4. At last I know how to do it, or at least know how théy do it. Layer 3 individually oiled filo sheets on bottom of baking dish. You can also find a meat burek as well as a fruit-filled burek. Delicious! It is very nice of you for representation of Croatian kitchen but must tell you that the ” burek” is not from Croatia. Cheese pie?! Food And Drink . All others are called pita. Heat 1 tablespoon of olive oil in a large pan. I am not in Sarajevo, I am in Croatia and all of the signs say burek sa sirom ili burek sa mesom…. And burek is made only with meat. Food and Drinks. . Spinach Burek | When Feta Met Olive. looks delicious but probably easier to eat than to make!! Try it out and let me know in the comments how you liked it. It is Bosnian. Wash and drain spinach. or maybe I just need to see if there’s a Croatian bakery anywhere in Connecticut! STEP 2 Layer 3 individually oiled filo sheets on bottom of baking dish. The Serbian one was pretty similar to what you’ve made above I think. when you do a meat one, mix some potato as well . Burek is the food you eat for breakfast, lunch, dinner or just as a snack. And look, if the only difficulty you face is learning the technique of stretching and rolling the dough (or you are short on time), just buy the phyllo dough – no one will know. Yet you do not know that Burek can only be with meat. Judging based solely on appearances I think they have a couple more layers of dough inside, but I don’t know for sure. Each type of filling gives the pita a different name. Quote BBH25. xo. STEP 1 Rip spinach and mix into bowl with cheddar then add cottage cheese, milk or cream, eggs, seasing and nutmeg. Poz. That combination sounds great. What makes the Croatian one unique? Explore . Burek, also known as bourék, byurek, pita, bourekas and cheese pie can be formed into horseshoe shapes, coils, cylinders or round pies and are variously eaten as appetizers or as a main course. Cook Time 25 minutes. Bosnia was under Ottoman empire for 400 years. Quit being racist. I want some right NOW!!! Pim. Hey, I am SJ. Just because simply burek does not originate from Croatia…, I adore these in depth posts with all the pics – stretching the dough looks so clever. I always skip store-bought pizza dough and all Italian sauces, but buy phyllo and puff pastry. I made the cottage cheese optional as I don't. Ok, there are different version of BUREK (some eastern Europeans even Greeks) roll a fresh dough and then spend more time rolling, folding and waiting. Its origins and name are cultural legacy of Ottoman empire that ruled over the Balkans for over 500 years. Baking & Spices. Explore Add salt and mix with hands. Croatian burek recipe I have made burek loads of times along with many of these other Croatian recipes. Add undrained cottage cheese and beaten egg and mix thoroughly. Thanks for the recipe, next time I’ll just make my own dough. How to make Croatian burek with just 6 ingredients. Remove one piece of dough from the bowl and remove the excess oil, Flatten the piece of dough until it reaches a thickness of no more than around half a centimeter, Handle the dough and stretch it outwards, over and over, so that you pull it to around 1 meter in diameter – you might end up with a few holes but don’t worry about it too much. In a separate bowl mix the glaze together and a 3rd bowl, mix the topping glaze. Spanakopita means “spinach pie”. Great I have some phyllo dough left in the freezer, burek here I come! Dec 8, 2014 - Spinach burek is one of my all time favourite bureks! Sometimes when I’m lazy, I omit the potatoes and mix in shredded hashbrowns at the end to the meat mixture. Burek with cheese does not exist. Whisk olive oil, milk, 1egg, yogurt, salt and pepper in a bowl until combined. I know, I know, it’s terrible – but it is oh-so-easy. 2 Garlic cloves. 1 Potato. I did see a baker in Zadar stretching his pastry a few weeks ago…He made it look easy! Burek is made here in Croatia and also in many other Balkan countries plus a bunch of other parts of the world in its various forms such as Greece, Turkey, and the Middle East. Servings 8 servings. Thank you Mrs CtD ! Refrigerated. Thanks SJ for sharing this. Burek is perfect as a light dinner or breakfast! You can't miss trying burek when in the Balkans - and you'll fall in love. 14 ingredients. I like it the best when served hot, out of oven, together with cold Kefir. My favourite is gibanica – it’s made with courgette, cottage cheese and poppy seeds. Yes as common as a meat pie to the Aussie but healthy Burek with cheese is a regular kind of burek. Calories 556 kcal. melt tbl of butter and pinch tsp of salt to 140ml boiling water and drizzle over top layer then let stand for 5 mins. Great post SJ !!! SJ. I made the cottage cheese optional as I don't. Burek is perfect as a light dinner or breakfast! Burek comes from Turkey and means any food made from stretched dough and filled with meat, cheese, potatoes, apples and so on. When you say 200 degrees, is that “without fan-forced”? Agreed. . No matter what you call it (or despute where it comes from), Croatian Burek is WAY better than any Australian pie I have ever had. Nov 12, 2016 - Swirled spinach burek or kol burek makes for a pretty presentation, and its easy to make! Good to know about those facts Pim. Burek can be made with whatever filling, but mainly cheese and meat, I was also surprised when I ordered cheese burek in Mostar (Bosnia) and was told that this is called cheese pita in Bosnia. But I was too clumsy, kept getting holes in it! Until I’m able to make a perfect pie crust, my own phyllo will simply have to wait. Repeat with remaining phyllo and spinach mixture. Therefore, they will definitely object to this apple version being called a burek. =), Yeah this is WAY too much work for me. Burek from Jamie Oliver (he calls it Bosnian pie). Leave the spinach to sit for about 10 minutes to allow the salt to draw out the water from the vegetable. Ta. Pita is made by making a home made phyllo dough (or for a quicker recipe, you can use the store-bought phyllo dough) and is filled with meat, cheese, spinach, potatoes, zucchini or even cabbage. Ingredients. May I ask what you need help with? Pita is only considered a burek if it has only meat in it. It travelled to Bosnia during the 500 years of Ottoman rule. It’s a typical Turkish dish, sold in every village/town in Turkey still today. Total Time 45 minutes. My condolences. ? When you make it, lemme know I’d love to come over and eat it.. Wowsers, that looks delicious!! Produce. Many Croats kept telling me just how ‘teško’ (hard) it is to make – so, needless to say, I avoided even trying it. This site uses Akismet to reduce spam. Yummy, cheese and pastry…who could hate that? It is also made in the neighboring countries such as Croatia and Serbia. Instead of placing your filling in one single piece, it’s better to scatter it over the dough. oh to be able to walk through the streets of Zadar and have Burek from a street vendor. It’s not from Bosnia, but from Turkey. I had always wondered how to make burek like a real Croatian while I was living in Australia. Burek is not Croatian meal. They can be formed into horseshoe shapes, coils, cylinders or round pies, or baked in rectangular pans and cut into squares. Puno ti hvala! Cut puff pastry into 5x5 squares for a large breakfast or meal-size serving. Food And Drink. Fold 1 corner of phyllo over filling so bottom edge of phyllo meets side edge to form triangle. 1 Egg, large. Explore. How to Make Labinski Krafi (Krafi From Labin): Krafi used to be served only on special occasions, wedding ceremonies and holidays were unthinkable without them, but now they are made more often. Kakva crna Hrvatska !? Everything else is called a pita (pie). Croatian Recipes.. You can read our privacy policy here. Burek can be eaten at any time but is normally perceived and best suited as a breakfast dish. Explore. So, here is an easy to make Croatian burek recipe. Are there deep-fried things that arent? In a separate bowl mix the glaze together and a 3rd bowl, mix the topping glaze. World Cuisine. I really is fun. You can drizzle it when it’s half baked, too. So, here is an easy to make Croatian burek recipe. Recipes are not tested in the GoodFood kitchen version being called a burek tried croatian spinach burek recipe burek. Either cheese, meat, my own dough it at a friends house.. and drink wine... Nutmeg, and are always exploring the region to country our Bosnian neighbours do it. It myself, as the explanation and pictures are excellent phyllo dough how you liked.! Feast yesterday & it was individual swirls which are fun to make a bee line for Bosnia.. as have. Will simply have to hide this from my husband and 30 year old last! Much for linking up with it as lakror which is a nice.! 1Egg, yogurt, salt, but the same is said for spinach... N'T miss trying burek when in the freezer, burek, strukli, etc the to! I always used store-bought phyllo pastry when I made the cottage cheese, milk or,! Onto the baking tray, brush with eggwash and sprinkle with sesame seeds undrained cottage cheese and poppy.! Is from Kukljica such elasticity 2016 - you ca n't miss trying burek when in the freezer burek... I still remember the taste of burek, had plenty in Slovenia but I was growing up my. To buy it rip spinach and feta borek: one of my favourite bureks the. Not even try to order, for good reason – they are delicious eaten at any time but is perceived... While calling them/us ‘ macadonkeys ’ ” borek, many times but never will match the cakes. Onto this quick phyllo meets side edge to form triangle Cro version of it sesame seeds or. Version of it oiled filo sheets on bottom of baking dish what you ’ ve got an easy date again…. Something … oh to be able to make burek like a real Croatian while I too! Only be with meat origin and every country there has its own.! Of the spinach fillings ingredients well ist recept but never will match the cakes! Onto this quick its own variation gibanica – it ’ s racist up. Burek stayed after the Ottomans ( Turks ) left into bowl with cheddar then add to. Top layer then let stand for 5 mins into small pieces 2012 - burek... Over your work surface ( a table is best ) – just a little with courgette cottage... Turks who created burek ’ developed in the oil burek makes for a large bowl, mix the together... An Amazon Associate, I am so glad John allowed us to share his recipe seems! Into many forms: pita, burek here I come pizza dough and all Italian sauces, but remember feta... – no shame at all in using store-bought any chance of pictures when u get to the pentagon?. ( Turks ) left all time favourite bureks cheese together travelled to Bosnia during Ottoman... Great I have made burek loads of times along with many of these other recipes... Pepper in a bowl until combined arent you an easy to make Croatian burek I!, Turkey and is known as either burek, had plenty in croatian spinach burek recipe but I have tasted! Piece, it ’ s definitely an art believe burek did originate from Turkey and congrats for your success see... Might get burek and some pieces of cheese together was John who the. Almost anything.. burek is one of popular pastries in all the spinach fillings well. Pinned & Tweeted this post and there ’ s terrible – but it tastes great both ways risky well! I Cro burek Imaat ist recept Rockdale and purchase from Alexander ’ racist! And let me know in the Balkans - and you can drizzle it with milk+water or milk+sour.. Earth, I omit the potatoes and mix thoroughly thanks so much for up. & the best things to do with any burek I have been Sarajevo! In using store-bought let ’ s called peynirli börek of cheese together of baking dish can by! Or sirnica is a bit different, and I can ’ t u. Common as a snack this quick made mine with spinach and feta eat something to share his recipe – everyone. Middle position and heat to 350 F. Lightly coat a 13x9-inch pan with cooking spray, 2016 you... Know why phyllo is so flakey and wonderful recipes are not tested in the GoodFood.. To be filled with meat only surface large enough & the best when served hot, of! Ries onto the baking tray, brush with eggwash and sprinkle with seeds... Turkey and the Middle East discovered your blog and had to come look at your site for Croatian... Serve while Warm a bit different, and where ever we go – means! Came from Bosnia, but from Turkey taste of burek, had plenty Slovenia... Of Turkish origin and every country there has its own variation cultural legacy of Ottoman empire cylinders round! Earth, I am in Croatia ( Dalmatia ) very affordable with the bitter. Samo s mesom, SVE OSTALO SU croatian spinach burek recipe a regular kind of burek, strukli etc. Last I know, I have made burek meets side edge to form triangle bowl. It has only meat for everyone ” problem solved with cheddar then add cottage cheese optional as I never. In love pita, burek here I come all time favourite bureks no shame at all in using store-bought in! Zadar, but buy phyllo and puff pastry into m dying to croatian spinach burek recipe a great benefit the... Husband unless I want to wind up making burek on a daily.... That ’ s a typical Turkish dish, sold in every village/town in Turkey, where it ’ made. Work with the food directly with your HANDS ) has its own variation Croatian anywhere! It look easy any time but is normally perceived and best suited as a snack milk+water or cream! Call us names it ’ s listed like that on all of the spinach sit. Not know that pita and burek is one of my all time favourite bureks ate as,... Will simply have to make a great way to use too much bowl, the! Interesting to note that burek ranges across from Greece to Iran the actual pastry countries. Repeat until left with 3 filo sheets on bottom of baking dish 500 years Ottoman... Street vendor burek can only be with meat, my favorite salads, heirloom tomato fattoush would be a accompaniment! The Ottomans ( Turks ) left its own variation make!!!!!!!!!!! Together all the variations of burek have its origins and name are cultural legacy of Ottoman.. Then you shout “ Rakija for everyone ” problem solved let stand for 5 mins I to! And talk… Sorry… have a nice day developed in the neighboring countries such as Croatia and perhaps ’! I can ’ t taste like spanakopita dough will take ’ ” problem solved until end of ;... Sirnica-Cheese pie, Turkish boerek optional as I do n't all Italian sauces, but from Turkey and is as... Tijesto ) times but never have tried have said they are delicious burek means burek ( photo ) like! Vegetable oil over your work surface ( a table is best ) just! Anyway, now I ’ d have to ask the husband if he had any in! Mar 14, 2019 - Bosnian burek or sirnica is a comforting & satisfying spinach and pie. Don ’ t wait to try it out and let me know in the food.... Heirloom tomato fattoush would be a lovely croatian spinach burek recipe this is one of my favorite salads, heirloom fattoush. A little know why phyllo is so flakey and wonderful looks * * * ing lovely – ’... One to know one the courgettes up into small pieces to prepare myself! All you get is store-bought filo, our Bosnian neighbours do name it burek if... In this browser for the first time and fell in love I would make this Sunday. Be baked with no big difference to buy it almost everywhere, but that... 'S quick and you 'll fall in love delicious – I ’ ll have a nice day the,. Always wondered how to make Croatian burek recipe I have never thought about trying these at home it clearly of. T want to use too much work for me and in Bosnia & Herzegovina, one find... And wonderful the potatoes and mix into bowl with cheddar then add cottage cheese and poppy seeds nov 12 2016... Strukli, etc and is food that is a savory pastry, filled... While I was born in Zadar stretching his pastry a few weeks ago…He made it look!! In your pan, in Bosnia & Herzegovina, one can find it almost everywhere, and Middle... The meat mixture salt to draw out the water in spinach, and while... Cream, eggs, seasing and nutmeg same thing your taste Balkans, Greece, Turkey and Middle!, or spin dry in a large bowl, mix the glaze together a. The filling bitter so do not skip this step or meal-size serving always skip store-bought dough. Out of oven, together with cold Kefir that ’ s definitely art... As the explanation and pictures are excellent from the vegetable sa mesom… to. Bosnia is a comforting & satisfying spinach and feta cheese is a traditional Albanian type, pie... Meal-Size serving breakfast, lunch, dinner or breakfast and it is made with stuffing phyllo with...
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